Gourmet course at Suidobashi store (8 dishes total) 4,980 yen (tax included) Includes a 3-piece sashimi platter and assorted fried foods ◎
4980 yen(税込)
It is tax inclusive price.
- 8品
- 3名～
Enjoy a homemade feast.This is a luxurious and popular course that allows you to savor the deliciousness of the season.*Please make reservations by phone on weekends and holidays.
コースメニュー
・Vinegared extra-thin mozuku seaweed from Aomori
・Four seasonal appetizers
(Meat sauce, fried fish cakes, seasonal ingredients, seared duck)
・Three kinds of sashimi
(Tuna, seasonal fish, salmon, scallops)
・Thick-sliced Iwanaka pork loin with ginger
・Assorted fried foods
(Wild giant fried tiger prawns, Iwanaka pork tenderloin cutlet, seasonal shellfish)
・Rice, red miso soup
·vegetable salad
·dessert
*Please note that as we use seasonal ingredients, the contents may change.
*Seared duck: Generally, eating raw meat carries the risk of food poisoning, so children, the elderly, and others with a weak resistance to food poisoning should refrain from eating raw meat.
For an additional 2,500 yen (tax included), you can enjoy all-you-can-drink drinks.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 9:00 p.m. 4 days before the visit
このコースで使えるクーポン
2025/10/14 更新
