とんかつと旬のお料理　かつ吉 水道橋店

・Vinegared extra-thin mozuku seaweed from Aomori

・Assortment of four seasonal appetizers

(Meat sauce, fried fish cakes, firefly squid, seared duck)

・Three kinds of sashimi

(Botan shrimp, amberjack, salmon, scallops)

・Iwanaka pork loin, thick slices, ginger fried

・Assorted fried foods

(Natural giant fried tiger prawn, Iwanaka pork fillet cutlet, crab meat roll)

・Rice, red miso soup

·vegetable salad

·dessert

*Please note that as we use seasonal ingredients, the contents may change.

*Seared duck: Generally, eating raw meat carries the risk of food poisoning, so children, the elderly, and others with weakened resistance to food poisoning should refrain from eating raw meat.